Cooking Guides & Tips
Why We Only Carry Loose Leaf Tea
As the days get cooler, there's nothing better than wrapping your hands around a warm cup of tea. If you're about to stock up for cooler weather, know this: Once you try our teas, you'll taste the difference... Freshness and Quality We source minimally processed tea, ensuring that all of those wonderful natural oils, flavors, and aromas remain intact. Unlike tea bags, which often contain broken leaves or dust and are usually good for just one brew, loose leaf tea's whole leaves fully expand, allowing for multiple infusions. Plus, loose leaf tea is kinder to the planet—no individual bags, less waste🌿✨ Make it YOUR Cup of Tea With loose leaf tea, you’re in control. Want a strong cup? Just add a bit more tea. Prefer it lighter? Use less tea and steep it for a shorter time. Did you know? Whole leaves can be steeped several times, with each infusion releasing different layers of flavor. In fact, many tea lovers believe that the second or third steeping reveals the tea’s finest nuances. This means you're getting a great value for your money, as each pot offers a range of flavors and many cups of joy. Let’s make every cup count. Ready to brew? Check out our favorite brewing wares! 🛍️
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Frozen Tea Treats 🧊🍹
Tea lovers, rejoice! While a steaming cup of tea is perfect for cozy moments, there’s a world of cool, refreshing tea treats waiting to be explored. This summer, beat the heat with some creative and delicious frozen tea delights. From tea pops to slushies, these treats are sure to inspire you to think outside the teapot. Frozen Tea Ice Cubes Frozen tea ice cubes are a versatile and chic way to keep your beverages cold without watering them down. They’re perfect for iced tea, lemonade, or even cocktails. Ingredients: Your favorite brewed tea Fresh herbs, fruit, or edible flowers (optional) Instructions: Brew your tea and let it cool. Pour the tea into ice cube trays. For an extra touch of elegance, add a small piece of fruit, herb, or edible flower to each compartment. Freeze until solid. Use the tea ice cubes in your drinks to keep them cool and flavorful. Tea Slushie Turn your iced tea into the best slushie with just a few simple steps. Ingredients: Strongly brewed iced tea Sweetener to taste Ice Fresh fruit (optional) Instructions: Brew a strong batch of iced tea and let it cool completely. Sweeten the tea to your preference. In a blender, combine the cooled tea with a generous amount of ice. For added flavor and texture, you can also add fresh fruit like berries or peaches. Blend until you achieve a slushie consistency. Pour into a glass and enjoy immediately! Tea Pops Tea pops are a fun and refreshing way to enjoy your favorite tea flavors. They are easy to make and perfect for a hot day. Ingredients: Your favorite brewed tea (green tea, herbal tea, chai, etc.) Sweetener (honey, agave, sugar) to taste Fresh fruit or herbs (optional) Instructions: Brew a strong batch of your favorite tea and let it cool. Sweeten the tea to your taste. You can also add milk, fresh fruit slices, or herbs like mint or basil for an extra flavor boost. Pour the tea into popsicle molds or dixie cups. Freeze for at least 4 hours or until solid (if using dixie cups, insert popsicle sticks after about two hours). Enjoy your tea pops straight from the freezer! Looking for tea pop inspiration? Check out these recipes: Tea can be so much more than a hot beverage. These frozen tea treats are not only refreshing but also a fantastic way to enjoy your favorite tea flavors in a whole new form. And remember, these treats are highly customizable! Add a splash of juice, a twist of citrus, or a handful of your favorite berries to create something truly unique. So, grab your favorite teas, get creative, and have some fun.
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DIY Chai
10 min
The teas from India are legendary, and the warm aroma of simmering spices will instantly transport you there. The beauty of this DIY Chai is that you can customize it in so many ways to suit your taste. Traditional chai spices include cardamom, cinnamon, ginger, pepper and clove but don’t stop there. We’ve tried everything from star anise and fennel, to coriander and orange peel with great success. The spice possibilities are endless. We keep our bestsellers, Classic Chai and Roast Chai, on hand year round. You can also switch up the proportion of spices and tea to highlight one or the other.
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